Meet a restauranteur who has been instrumental in opening dozens of restaurants. Learn what makes a restaurant successful and how to create a strong foundation for prosperity. We will look at what owning a restaurant is really like. Whether a franchise or independent project is best for your personality type. How to work with partners. Discover the costs of start-ups from food trucks to full scale operations, how to develop a concept, and the need for a business plan tailored for restaurants.
Often times, entrepreneurs overlook one of the most important part of a business plan: the money! Come learn how to build a better business plan and effectively implement financial projections. We’ll teach you everything you need to know about projecting your finances properly.
There are common business plan mistakes like: not bothering to write one, not clear on the purpose of it, you do not have a clear business model, no research, ignor about market realities, no preparation of financials, you write it and leave untouch. The final questions “Will this work?” Joins us for this free workshop find out if ” who fails to plan plans to fail?”
Successful business planning leads to successful business results! Come to this interactive workshop where experts will guide you through the steps of creating your roadmap to success using an app that will be provided at no cost!
*You must bring your own smart phone or tablet (iOS and Android only)
Financial Considerations to open and maintain your business. Creating “budgets” for start up. and Operational Costs. Preparing budget audit methodologies to ensure ownership reports to measure “margins”, and test company cash flow processes and procedures. Creating procedures to establish Sales projections and costs along with “audit” methods to test actual sales reporting.